The space will have three purposes: to be a restaurant-school for students of service and gastronomy careers; a nutritious social canteen for initial, primary and secondary students; and a restaurant for the workers and the community surrounding the foundation.
– The opening of the space will take place on Monday, April 8 at 11:30 in the morning at the headquarters of the Foundation, located on Santa Rosa Avenue S / N Pachacútec, in Ventanilla.
– The event will be attended by renowned chefs Gastón Acurio and Karlos Arguiñano, involved in the creation and implementation of this initiative.
– Gastón Acurio: “The restaurant is also a learning space for Pachacútec students, who will take charge of their driving and where Pachacutec neighbors can enjoy high quality dishes in beautiful and comfortable facilities.”
– Karlos Arguiñano: “The kitchen has given me so much that I have always worried about teaching my children that we also have to give to others … that is why when we learned that the Diputación de Gipuzkoa and Gastón were part of this project we decided immediately to contribute our grain of sand to education through education ”.